Chef de Partie required for the Cork International Airport Hotel The successful candidate will be responsible for mise en place and service in the various food outlets, which include Bar food, Restaurant and Banqueting for up to 400 people, Experie
The successful candidate must carry out the following roles: - Efficient service of food and beverages - Cleaning and rotation of stocks - Reporting to management Must have minimum 3 years experience. Full and Part Time positions available P
Objective : Manage the Bar; organise staff and rosters; serve all guests courteously and efficiently, maximising customer satisfaction; ensure smooth running of food & beverage service for lunch and dinner service; manage cost control; control be
CARLSON REZIDOR HOTEL GROUP The Carlson Rezidor Hotel Group is one of the fastest growing hotel companies in the world who strive to achieve an environment where a Yes I Can! attitude is ingrained into everything we do. With three distinct hotel bra
Description: Bar service, late check in's and early check out's, night supervision, liaison with front office, general cleaning and day to day maintenance, conference room preparation and general customer service. Ideally computer literate and expe
Must have minimum 2 years experience in senior kitchen management. Used to working in a busy, fast paced environment and have a strong passion for producing quality gastro style food. Please Apply Below with your CV and Cover Letter.
Dunbrody House is recruiting a Restaurant Manager to join their successful property in Wexford. This is an exciting position for a candidate looking to work a four star deluxe Hotel. Role Requirements: The role involve managing a restaurant with
Dunbrody House has an immediate requirement for an experienced qualified Sous Chef. Experience Previous experience as a Sous Chef/Senior Chef de Partie in a busy, but organised (4*) hotel/restaurant kitchen Extensive knowledge of good food handli
Experienced General Manager required for 4 Star Hotel located in South East. The ideal candidate will have 10+ years hotel experience with the previous 3+ being at GM level in a medium / large 3-4 star establishment and will have very strong all roun
Are you enthusiastic, can you work well as part of a team, have you 2 to 3 years work experience with food and beverage. Applicants must be fast moving,customer friendly and willing to work on their own initiative. Please Apply Below with your CV a
Self-motivated, energetic Venue Manager required for a venue in Galway. We are seeking a Venue Manager who will lead the team to maximise revenue and deliver excellent standards of service. Venue Manager will be responsible for - Day to day runn
DEMI CHEF DE PARTIE KERRY We are currently seeking an experienced Demi Chef De Partie for a busy upmarket hotel in Co. Kerry. This hotel has a strong fine dining restaurant trade and also fabulous bar food and lobby menus. **Please note that this p
The Castle Hotel - a historic Georgian Hotel in Dublin City Centre is looking for an experienced receptionist/administration assistant. The ideal candidate should be service driven and able to work in a busy environment dealing directly with our gue
STRONG SALES & MARKETING EXECUTIVE REQUIRED We are currently seeking a strong Sales & Marketing Executive for this quaint 3* property in Cork. You will report directly into the General Manager and will also deal with the co-ordination of eve
Fantastic opportunity for a Sous Chef to join a busy operation in a Exceptional Sought after Property in Kildare . Candidates must have similar experience in a 4-5* Hotel. Key Responsibilities include: Must be a all rounder Capable of working wi
FOOD & BEVERAGE MANAGER - CORPORATE 4* CORK HOTEL We are currently recruiting for an experienced Food & Beverage Manager to look after all F&B areas in this busy corportate hotel including; Lobby, Bar, Restaurant and Conference & Eve
Fantastic Sales Manager Opportunity 4* North Dublin Hotel Are you looking for an exciting new challenge? We are currently recruiting for a Sales Manager in a well known busy North Dublin 4* Hotel who will integrate with the Sales Team who are in s
F&B MANAGER OUTSTANDING MONAGHAN PROPERTY We are currently recruiting for an experienced Food & Beverage professional to assist in managing the weddings and events in this high-end exclusive property. The chosen candidate will be the face
Restaurant Manager Exclusive Hotel based in Sough Ulster with Fine Dining Award Winning Restaurant Main Duties of Role: Train, Motivate and supervise staff in food service within the areal. Evaluate performance, give guidance and discipline as n
The Rush RestuWe are recruiting an experienced chef.the main responsibilities of the kitchen. We are looking for someone who is passionate about food.flexible,dedicated,and hard working with the capability of carrying out all duties to high standard.
Accommodation Supervisor required for the Redcastle Hotel Donegal. Must be a team leader and communicate in a friendly and efficient manner. Previous experience required. Please Apply Below with your CV and Cover Letter.
Scholars Townhouse Hotel requires kitchen porters to be a part of its culinary team. Candidates require an excellent work ethic, experience in a similar role, excellent opportunity for progression into a commis chef position in the future. Please Ap
Kitchen Porter required for Phoenix Cafe. The Ideal Candidate will have: - A minimum of 2 years experience - Fluent English - Ability to work on own initiative Please apply below with CV and cover letter.
The successful candidate will possess the following skills: At least 2 years experience in a similar role Hardworking, Loyal and Committed Fluent Spoken English Friendly, team player Barista Skills Positive Attitude Excellent Customer Service Skills
CHEF DE PARTIE EXCELLENT DUBLIN HOTEL An exciting opportunity has come up for an enthusiastic Chef de Partie in a renowned Dublin city hotel to join a strong, well established team and who would be looking after the fine-dining Restaurant and Bar.