Amanita muscaria
Asking price:
€26
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- BStachon
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Amanita muscaria
Amanita muscaria
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Good morning I hope you’re doing great. Just a quick text if you don’t mind. My offer stands whilst the caps are still usable. Have a great day thank you
@TonyCartman: Hey Tony, Yes, I would sell them after drying, as they're not suitable for sale while fresh. And the price is per 15g dried. But I could sell more if required. Other buyers sometimes look for price per 1g, if bigger quantities, to simplify the negotiating. Bear in mind that the actives in amanita last up to 6-8 months, and I don't have amanita for 2026 autumn season yet.
But they aren't suitable for sale straight after drying either as they will cause nausea and diarrhea if not left to cure for a few months?! You should finish your research before trying to capitalise on this fabulous mushroom sorry but you are putting your customers at risk
@TonyCartman: Interesting. I've been using this entheogen myself for four years now, and never had such experience, no curing needed once you know what you're doing. I am actually wondering where did you get that info in the first place. There is far too many myths about it out there. Have you ever tried it yourself? You know, I'll give you a clue. The art of knowing what level of decarboxilation of ibotenic acid is achieved in exact specific temperature for drying them, has been acquired here. Plus I supply my customers with full info on how to prepare it safely and responsibly, and what to expect.
Interesting point. Actually, there has been quite a bit of research on this topic, just not much of it is available in English. Most of the traditional and modern work on Amanita comes from Eastern and Central Europe, so a lot of the literature never made it into English and has to be translated.
I've been using Amanitas myself for years, although these days I generally prefer Amanita regalis or Amanita pantherina.
Regarding curing, the discussion isn't really about whether drying decarboxylates ibotenic acid. We already know it does. The debate is whether additional ageing after drying further improves tolerability. Authors like Mikhail Vishnevsky and others have written extensively about this, even if the evidence isn't entirely settled.
One thing I am curious about, though. You say you provide customers with "full information". What exactly does that include? Do you explain that these mushrooms are not approved medicines, discuss the known risks and adverse effects, and make it clear that evidence for therapeutic use is still limited? That seems just as important as talking about drying temperatures.
I've been using Amanitas myself for years, although these days I generally prefer Amanita regalis or Amanita pantherina.
Regarding curing, the discussion isn't really about whether drying decarboxylates ibotenic acid. We already know it does. The debate is whether additional ageing after drying further improves tolerability. Authors like Mikhail Vishnevsky and others have written extensively about this, even if the evidence isn't entirely settled.
One thing I am curious about, though. You say you provide customers with "full information". What exactly does that include? Do you explain that these mushrooms are not approved medicines, discuss the known risks and adverse effects, and make it clear that evidence for therapeutic use is still limited? That seems just as important as talking about drying temperatures.
Also, proper storage is just as important as proper drying. Dried Amanitas are highly hygroscopic and absorb moisture like a sponge, so they should be vacuum sealed or stored in airtight containers with a desiccant. From the photos alone, it looks like these weren't stored correctly.
@TonyCartman: You're commenting here and asking questions of the sort that allows me to assume you barely even read my ad post, let alone seen the photos. Yet you still come back with what seems to be pre-existing assumptions/bias. This is not the forum, to question validity of this entheogen, there is enough lies spread about it out there, and enough trolls to undermine the value of it, so to keep it undiscovered. If you're using it yourself, why are you making it difficult for others to get it?
I respect this entheogen fully, and I know how to work with it, and how to treat it well. Look closer on the photos provided. The cover image one. The jar my amanita is stored, is actually airtight jar, with silica bags clearly visible, and the portions are individually packed post-payment, before shipping, also with extra silica bags. Also, because my customers come from different backgrounds, and having different levels of knowledge on these, I offer to provide full post-sale individual care when requested, to make sure all is safe and responsible. I am not treating my customers like children. I trust that when you need help, when I offer it, you accept it.
Before commenting any further, Tony, do me a favour, please read the ads carefully, and examine the photos properly. And if you're actually interested, please post the offer, we can discuss it further then for this Autumn season. Otherwise get a hobby.
Sincerely
B
I respect this entheogen fully, and I know how to work with it, and how to treat it well. Look closer on the photos provided. The cover image one. The jar my amanita is stored, is actually airtight jar, with silica bags clearly visible, and the portions are individually packed post-payment, before shipping, also with extra silica bags. Also, because my customers come from different backgrounds, and having different levels of knowledge on these, I offer to provide full post-sale individual care when requested, to make sure all is safe and responsible. I am not treating my customers like children. I trust that when you need help, when I offer it, you accept it.
Before commenting any further, Tony, do me a favour, please read the ads carefully, and examine the photos properly. And if you're actually interested, please post the offer, we can discuss it further then for this Autumn season. Otherwise get a hobby.
Sincerely
B
Asking Price: €26
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