Fresh Sourdough Bread. Templeogue Pickup Only

Fresh, Artisan Sourdough Bread!

Baked fresh in Templeogue using traditional, long-fermentation methods. This is real bread, no preservatives, no additives, just flour, water, salt, and a lot of time.

Expect a crisp, blistered crust with a soft, beautifully open and chewy crumb. Perfect for morning toast, sandwiches, or just slathered in butter.

Details & Ordering:
Price: €5.00 per loaf
Size: Standard loaf weighs (approx. 400g)
Ingredients: Premium Caputo flour, water, sea salt.

Collection Info:
Location: Strictly local pickup only in Templeogue (D6W).
Availability: Baked to order. Please place your order at least 48 hours in advance so the dough has time to properly ferment and bake.

Make an offer, then message me to arrange a day and collection slot!

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