3 100% Arabica Coffee Flavour notes : sweet ,macadamia nutty, chocolate, fruity berry notes, pleasant citric acidity, smooth and balanced Process : washed Region : jinotega, las campanillas Variety : caturra, parainema, castilla, marsellesa Classification : shg ep Elevation : approx. 1250 masl. Recomended brewing option : filter,espresso Sca scoring : 84 ..contact us for discounts... Free shipping over 40 EUR in Ireland Keywords: soundcoffee, coffee beans, arabica coffee, high altitude, coffee making, french coffee, coffee kilcock, fresh coffee, roasted coffee beans

3 100% Arabica Coffee Flavour Notes : SWEET , BLACK TEA, BLACKCURRANT, CITRIC AND MALIC ACIDITY, BALANCED Country : BURUNDI Process : Fully Washed Region : Gashikanwa, Ngozi Province Variety : Acai, Red and Yellow Catua, IPR100, IAC125, Catuca Classification : FW Screen 15up Elevation : approx. 1650 masl. Recomended brewing option : Filter SCA SCORING : 85 ...contact us for wholesale prices...and discounts... Free shipping over 40 EUR in Ireland Keywords: soundcoffee, coffee beans, arabica coffee, high altitude, coffee making, french coffee, coffee kilcock, fresh coffee, roasted coffee beans

3 100% Arabica Coffee Flavour Notes : SWEET , BLACK TEA, BLACKCURRANT, CITRIC AND MALIC ACIDITY, BALANCED Country : BURUNDI Process : Fully Washed Region : Gashikanwa, Ngozi Province Variety : Acai, Red and Yellow Catua, IPR100, IAC125, Catuca Classification : FW Screen 15up Elevation : approx. 1650 masl. Recomended brewing option : Filter SCA SCORING : 85 ...contact us for discounts... Free shipping over 40 EUR in Ireland Keywords: soundcoffee, coffee beans, arabica coffee, high altitude, coffee making, french coffee, coffee kilcock, fresh coffee, roasted coffee beans

3 100% Arabica Coffee Flavour notes : sweet hazelnut, caramel, tea, full body Country : brazil Process : natural Region : cerrado mineiro Variety : acai, red and yellow catua, ipr100, iac125, catuca Classification : ny 2, screen 17/18, strictly soft, fine cup Elevation : approx. 1100 mos Recomended brewing option : espresso 19g - 30s - 49g Filter as usual Sca scoring : 83 ...contact us for wholesale prices... Free shipping over 40 EUR in Ireland

3 100% Arabica Coffee Flavour notes : sweet hazelnut, caramel, tea, full body Country : brazil Process : natural Region : cerrado mineiro Variety : acai, red and yellow catua, ipr100, iac125, catuca Classification : ny 2, screen 17/18, strictly soft, fine cup Elevation : approx. 1100 mos Recomended brewing option : espresso 19g - 30s - 49g Filter as usual Sca scoring : 83 ...contact us for discounts... Free shipping over 40 EUR in Ireland Keywords: soundcoffee, coffee beans, arabica coffee, high altitude, coffee making, french coffee, coffee kilcock, fresh coffee, roasted coffee beans

3 100% Arabica Coffee Flavour Notes : ALMOND, COCOA, MOLASSES, SMOOTH AND SILKY Country : BRAZIL Process : NATURAL Grade : NY 2, Scr. 17/18, ss, fc Variety: Bourbon, Catimor, Catuai, Catucai, Caturra, Mundo Novo Region : SUL DE MINAS Elevation : 900 -1250 masl. Recomended brewing option : Espresso 19G - 25-30sec- 49g SCA SCORING : 81 Can be grinned for filter or espresso 250g - 7 EUR 1KG - 24 EUR Postage DPD - 7 EUR Collection possible ...contact us for discounts... Free shipping over 40 EUR in Ireland Keywords: soundcoffee, coffee beans, arabica coffee, high altitude, coffee making, french coffee, coffee kilcock, fresh coffee, roasted coffee beans

3 100% Arabica Coffee Flavour notes : sweet, nutty, chocolate, fruity berry notes, pleasant citric acidity, smooth and balanced Process : washed Region : jinotega, las campanillas Variety : caturra, parainema, castilla, marsellesa Classification : shg ep Elevation : approx. 1250 masl. Recomended brewing option : filter,espresso Sca scoring : 84 ...Contact us for wholesale prices and discounts... Free shipping over 40 EUR in Ireland Keywords: soundcoffee, coffee beans, arabica coffee, high altitude, coffee making, french coffee, coffee kilcock, fresh coffee, roasted coffee beans