Description

(K) PS1

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🥬 Kale ‘Scarlet’

Botanical Name: Brassica oleracea var. acephala
Type: Annual / Biennial (depending on climate)

Description:
Kale ‘Scarlet’ is a vibrant, red-stemmed variety with deep green, curly leaves tinged with purple. Hardy and nutrient-rich, it’s perfect for salads, smoothies, or cooking. Thrives in cool weather and can be harvested throughout autumn and winter for a steady supply of fresh, healthy greens.

Plant Details

Type: Annual / Biennial

Height: 40–60 cm

Spread: 30–45 cm

Harvest: September – February

Position: Full sun to partial shade

Growing Information

Sow: February – May under cover, March – June outdoors

Germination: 7–14 days at 15–20°C

Spacing: Thin or transplant to 30–45 cm apart

Care: Water regularly; mulch to protect roots and conserve moisture

Why You’ll Love It

Nutrient-rich, healthy leaves

Hardy, frost-tolerant variety

Beautiful red stems and leaf veins

Great for fresh salads, cooking, and smoothies

Top Tip

Harvest outer leaves regularly to encourage continuous growth and enjoy tender, young leaves for salads.

Perfect For

Kitchen gardens

Raised beds & containers

Winter salads and cooking

Nutrient-packed smoothies

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